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The effect of autophagy activation on apoptosis and myofibrillar structural proteins during the post-mortem storage of Esox lucius

Xuemei Fan; Yibo Liu; Xin Guo; Yabo Wei; Pingping Liu; Hui Li; Xin Chen; Xiaorong Deng; Yongdong Lei; Jian Zhang
Food Chemistry · Vol. 491 · pp. 145210 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume491
Pages145210
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.145210
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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