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Valorization of tea (Camellia sinensis) waste: Extraction of bioactive compounds using ionic liquids and evaluation of their stability, efficiency, and volatile profiles during the process

Yuying Zeng; Chunyu Li; Peirong Yu; Bixia Qiu; Zoya Okun; Celin Chen; Weiran Li; Dexiang Zhi; Avi Shpigelman; Yigal Achmon
Food Chemistry · Vol. 492 · pp. 145338 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume492
Pages145338
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.145338
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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