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Corrigendum to “From waste to bioactive compounds: A response surface methodology approach to extract antioxidants from Pistacia vera shells for postprandial hyperglycaemia management” [Food Chem. 443 (2024) 138504]

Anna Elisabetta Maccarronello; Nunzio Cardullo; Ana Margarida Silva; Antonella Di Francesco; Paulo C. Costa; Francisca Rodrigues; Vera Muccilli
Food Chemistry · Vol. 492 · pp. 145364 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume492
Pages145364
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.145364
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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