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Characterizing metabolites and biotransformation in lactic acid bacteria fermented Millennium cherry tomato juice using integrated analytical tools

Huixian Wang; Patthanan Sakda; Le Chen; Jingkai Xie; Jiahe Yu; Bingshu Liu; Wanwipa Vongsangnak; Ruimin Wang
Food Chemistry · Vol. 492 · pp. 145447 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume492
Pages145447
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.145447
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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