Volatile sulfur compounds in New Zealand Sauvignon blanc: An inter-regional survey - Sarah H. Manners; Katryna A. van Leeuwen; Sally Gaw; Krishna Panicker; Sukhpreet Gill; Manpreet K. Dhami; Ngarita Warden; Renwick C.J. Dobson; Bruno Fedrizzi; Matthew B. Stott (Food Chemistry, 2025)