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Development and characterization of BSA-pullulan gel matrices incorporating orange peel flavonoids: Structural interactions and antimicrobial and antioxidant functionalities

Mahmoud Salah; Mabrouk Sobhy; Yajing Fang; Salwa M. El-Sayed; Ibrahim Khalifa; Ali Korin; Mohammed Mansour; Syed Asim shah Bacha; Sajid Maqsood; Yun Wang
Food Chemistry · Vol. 495 · pp. 146329 · 2025
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume495
Pages146329
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.146329
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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