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Decoding the flavor profile of Chinese Lingzhi (Ganoderma lucidum) using a sensomics approach

Yan Gao; Junyi Wang; Mingyan Li; Hui Zhang; Chunhui Huang; Ning Zhang; Zhenhao Li; Baoguo Sun; Haitao Chen
Food Chemistry · Vol. 496 · pp. 146767 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume496
Pages146767
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.146767
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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