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Optimization of extraction methods, component identification of bound polyphenols from sea-buckthorn pomace, and its ameliorative effects on oxidative stress in sleep-deprived mice

Jing Peng; Xin Li; Mingyou Yuan; Yating Tang; Tianyi Qiao; Jiaying Li; Haoyang Yu; Meng Zhang; Xiulian Li; Ying Lan
Food Chemistry · Vol. 498 · pp. 147018 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-01-01
Publication Year2026
Volume498
Pages147018
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.147018
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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