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Fabrication, characterization, and application of walnut protein-polyphenol conjugates as nano emulsifier in oil-in-water emulsions

Changling Wu; Bohui Ma; David Julian McClements; Zhengjia Wang; Shuaizheng Wang; Jie Hou; Yijun Zuo; Qinqin Lan; Peng Wang; Fenghua Wu; Weiping Zheng; Xingquan Liu
Food Chemistry · Vol. 497 · pp. 147043 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-12-01
Publication Year2025
Volume497
Pages147043
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.147043
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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