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Interaction and gel properties of mixed proteins from large yellow croaker (Pseudosciaena crocea) roe and soy: Effect of mass ratio

Jiao Jia; Yi-Xu Wang; Shu-Xun Yang; Jia-Nan Yan; Ce Wang; Bin Lai; Yi-Nan Du; Hai-Tao Wu
Food Chemistry · pp. 147315 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Pages147315
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.147315
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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