Effects of ferulic acid additions on pasting properties, quality and in vitro starch digestion of extruded buckwheat noodles - Chaofan Zhao; Guixing Ren; Jiankang Zhou; Zhuo Zhang; Bao Xing; Wenting Wang; Jiaxue Wang; Shengyuan Guo; Yuting Zhu; Lizhen Zhang (Food Chemistry, 2026)