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Evaluating quality of novel alternative protein sources (microbial and insect proteins) using the INFOGEST in vitro digestion model

Rebecca Graham; Ally Motta de Matos; Tim Parr; John M. Brameld
Food Chemistry · Vol. 501 · pp. 147468 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume501
Pages147468
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.147468
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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