NARA Discovery
Article Details
← Back to Search Results
Journal Article

Lipid-derived bitter compounds in sturgeon caviar: Metabolomic identification and sensory validation

Guixin Han; Yanqin Liu; Ke Li; Jinlin Wang; Fan Bai; Peng Xu; Tianhong Liu; Jian Li; Xinxing Xu; Yuanhui Zhao
Food Chemistry · Vol. 501 · pp. 147560 · 2026

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume501
Pages147560
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.147560
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.