Ultrasonic-vacuum combined effects on Antarctic krill oil oxidation stability: Potential mechanisms of oxygen reduction and influence on reverse micelle - Xue-Chen Pei; Fa-Wen Yin; Chang-Qiang Leng; Xin-Miao Wang; Qian Wang; Hui-Lin Liu; Bei-Wei Zhu; Da-Yong Zhou (Food Chemistry, 2026)