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Oxidized hyaluronic acid-based biodegradable hydrogels loaded with potassium cinnamate: A sustainable coating for postharvest grape preservation

Yongli Shi; Yanwei Hou; Chunyan Li; Jie Hu; Yingyu Su; Jingya Zhao; Yuxin Wang; Meng Zhuo; Xue Yang; Xueyan Hou
Food Chemistry · Vol. 504 · pp. 147860 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume504
Pages147860
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.147860
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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