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Integrated application of e-nose, e-tongue, GC–MS, and LC–MS/MS reveals volatile profile and metabolic pathway variations of Fuji apples from Aksu and Yili producing regions

Yawen He; Chengxun Lin; Bin Zhang; Zixuan Wang; Jiangui Li; Zhenfan Yu
Food Chemistry · Vol. 504 · pp. 147960 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-03-01
Publication Year2026
Volume504
Pages147960
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.147960
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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