NARA Discovery
Article Details
← Back to Search Results
Journal Article

Physicochemical and flavor profile characterization of sesame oils from different processing methods: Implications for quality control and market regulation

Yong Yang; Timothy J. Tse; Jinglun Zhou; Fengqin Tu; Huiwen Fang; Martin J.T. Reaney; Meiyu Zheng; Fenfen Lei; Li Zhou; Shu Wang
Food Chemistry · Vol. 507 · pp. 148273 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume507
Pages148273
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148273
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.