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Antifungal, antioxidant activity, and preservation effect of caffeic acid quaternary ammonium salt-modified chitosan

Yanheng Zhang; Yanfei Niu; Qian Chen; Xiaoping Rao; Chunhua Wu
Food Chemistry · Vol. 507 · pp. 148313 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume507
Pages148313
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148313
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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