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Pre-harvest and post-harvest plant-based food quality evaluation based on near-infrared spectroscopy coupled with multiscale deep ensemble learning

Yu Yang; Yu Zhang; Lanxiang Yu; Pengtao Lv; Yao Qin; Chengxin Cai; Zelong Liu; Dandan Zhai; Peng Li; Nana Zhang
Food Chemistry · Vol. 508 · pp. 148344 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume508
Pages148344
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148344
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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