Modulation of highland barley noodles quality by water-soluble polyphenols epigallocatechin gallate and ferulic acid - Mengting Wang; Yulin Wu; Zichu Wang; Yu Jiang; Yanfei Wang; Chuanwu Han; Yang Li; Jichun Tian; Meng Ma; Qingjie Sun; Fengwei Xie; Man Li (Food Chemistry, 2026)