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Enhancing antioxidant activity and bioaccessibility of lycopene and quercetin via synergistic co-delivery in gellan gum-stabilized oil-in-water emulsion

Xin Zhou; Menglu Zhu; Xiaole Cheng; Ruonan Liu; Wenwen Zhang; Fangyan Zhang; Na Guo; Guilan Zhu
Food Chemistry · Vol. 508 · pp. 148394 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume508
Pages148394
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148394
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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