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A novel 3D-printed flexible electrode with rGO/MWCNTs ink for capsaicin detection in chilli peppers

Jiachen Zhao; Huilin Hu; Chao Wang; Yingting Li; Xueyu Jiang; Ming Zhang; Fangkai Han; Ning Yang; Xiaodan Liu; Jiahua Wang; Yingli Wang; Shuo Duan; Huang Dai; Fuwei Pi
Food Chemistry · Vol. 511 · pp. 148791 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume511
Pages148791
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148791
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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