Effects of germplasm type and geographic origin on juice quality of sea buckthorn: A comparative study of physicochemical properties, functional activities, and flavor chemistry - Jingyi Ren; Ting Liu; Saige Zhang; Xingnan Wang; Wenzhi Lei; Yike Han; Guohao Tang; Mengtong Wang; Xiaoning Tu; Bin Zhang; Guangquan Liu; Zhenpeng Gao (Food Chemistry, 2026)