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Carbohydrates: How structural features influence digestion-fermentation kinetic parameters

Ge Zhang; Li Cao; Zhiqiang Sun; Jingyi Huang; Qi Zhu; Lee J. Johnston; Zeyu Zhang; Junjun Wang; Jinbiao Zhao
Food Chemistry · Vol. 512 · pp. 148862 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume512
Pages148862
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148862
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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