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Investigating the crystalline structure and structural heterogeneity of starch granules using polarization-based quantitative phase microscopy

Samira Ebrahimi; Yu Tian; Andreas Blennow; Ke Guo; Sheng Chen; Liselotte Jauffred; Poul Martin Bendix; Jacob Judas Kain Kirkensgaard; Staffan Persson; Yuyue Zhong
Food Chemistry · Vol. 514 · pp. 148970 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-06-01
Publication Year2026
Volume514
Pages148970
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.148970
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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