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A sustainable approach of valorizing pumpkin fruit and by-products within the circular economy context

Maria G. Leichtweis; Adriana K. Molina; Márcio Carocho; Tânia C.S.P. Pires; Sandrina A. Heleno; Isabel C.F.R. Ferreira; Ourania Pavli; Spyridon A. Petropoulos; Luma Rossi Ribeiro; M. Beatriz P.P. Oliveira; Lillian Barros; Carla Pereira
Food Chemistry · Vol. 515 · pp. 149235 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-06-01
Publication Year2026
Volume515
Pages149235
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149235
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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