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Processing affects the oxidative and nutritional quality of yellow mealworm (Tenebrio molitor) before and after in vitro gastrointestinal digestion

Jasper Van Pee; Geert Verheyen; Sabine Van Miert; Xiaona Tian; Thomas Spranghers; Stefaan De Smet; Geert Van Royen; Thomas Van Hecke
Food Chemistry · Vol. 517 · pp. 149381 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-07-01
Publication Year2026
Volume517
Pages149381
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149381
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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