NARA Discovery
Article Details
← Back to Search Results
Journal Article

Amylose content dictates structural and physicochemical properties: A comparative study of twelve maize starch varieties for targeted applications

Yan Cui; Mingwei Xue; Nuo Liu; Wei Wang; Huimin Liu; Mingzhu Zheng; Jingsheng Liu
Food Chemistry · Vol. 517 · pp. 149471 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-07-01
Publication Year2026
Volume517
Pages149471
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149471
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.