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Corrigendum to “Exogenous GABA enhances phenolics and maintains antioxidant capacity of blueberries by modulating the GABA shunt” [Food Chem. 517 (2026) 149405]

Jiayang Ren; Wanjiao Zhu; Lei Sun; Siyu Long; Manli Luo; Qian Zhou
Food Chemistry · Vol. 517 · pp. 149603 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-07-01
Publication Year2026
Volume517
Pages149603
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149603
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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