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A comprehensive study on enhancing the quality attributes of vacuum freeze-dried mango through incorporating dietary fibre

Muhammad Shahid Zafar; Fei Liu; Ruyi Li; Shaodan Peng; Ali Mahmoud El-Badri; Mianhong Chen; Maria Batool; Yangyang Liu; Asif Ahmad; Wangfeng Hu; Jihua Li; Wei Zhou
Food Chemistry · Vol. 519 · pp. 149735 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-08-01
Publication Year2026
Volume519
Pages149735
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149735
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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