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Synergistic effects of pulsed electric field and controlled freezing point storage on quality maintenance and metabolite regulation in broccoli (Brassica oleracea)

Chao-Kai Chang; Wei-Ting Lee; Sheng-Yen Tsai; Rizka Mulyani; Shella Permatasari Santoso; Kuan-Chen Cheng; Chang-Wei Hsieh
Food Chemistry · Vol. 521 · pp. 149757 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-08-01
Publication Year2026
Volume521
Pages149757
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149757
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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