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Seasonal variation in the biochemical composition of fish discards and its impact on the production of mince, protein hydrolysates, and oil

Adrián Pedreira; José Antonio Vázquez; Salvador Durán; Paula Souto-Montero; Luis Taboada Antelo; Javier Fraguas; Jesus Valcarcel; Sara Pérez-Davila
Food Chemistry · Vol. 521 · pp. 149938 · 2026
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-08-01
Publication Year2026
Volume521
Pages149938
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.149938
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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