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Allergenicity of edible insect proteins: Cross-reactivity, processing effects, and food safety considerations

Jae Hoon Lee; Ji Yoon Cha; Seonmin Lee; Yea-Ji Kim; Jeong-Heon Kim; Dong Hyun Keum; Hae In Yong; Min Hyeock Lee; Yun-Sang Choi
Food Chemistry · Vol. 523 · pp. 150124 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume523
Pages150124
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150124
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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