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A sensitive UHPLC-QqQ-MS/MS method for the simultaneous analysis of MDA/4-HHE/4-HNE in edible oils and nuts was developed by derivatization optimization and SPE purification

Jiajun Chen; Nan Zhu; Feixuan Wang
Food Chemistry · Vol. 523 · pp. 150115 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume523
Pages150115
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150115
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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