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Optimized green extraction of flavonoids from Lycium barbarum leaves using betaine-ethylene glycol NADES: Mechanisms, identification, and bioactivity

Ya-Jie Yuan; Zhen Liu; Yu-Ru Wang; Xin-Yue Zhang; Qian Ma; Cen Xiang; Jun-Wei Yu; Yu-Ou Teng
Food Chemistry · Vol. 523 · pp. 150149 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume523
Pages150149
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150149
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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