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Potato protein-based meat analogues fortified with upcycled fruit flours: Functional, textural, and antioxidant insights

Ana Rita Pereira; Vasco Trincão da Silva; Duarte Torres; Ana A. Vilas-Boas; Débora A. Campos; Inês Cruz; Adriana Ferreira; Nuno Mateus; Victor de Freitas; Ana Fernandes
Food Chemistry · Vol. 524 · pp. 150251 · 2026
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume524
Pages150251
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150251
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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