NARA Discovery
Article Details
← Back to Search Results
Journal Article

Valorisation of animal blood for sustainable food innovation: Advances, functional potential, and future perspectives

Soudabeh Ghalamara; Shay Hannon; Brijesh K. Tiwari
Food Chemistry · Vol. 525 · pp. 150380 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume525
Pages150380
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150380
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.