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Investigating flavor characteristics in orange juice from three new bud mutation varieties of longleaf orange using molecular sensory science

Yujiao Cheng; Tianpeng Xiao; Jiying Zhang; Guowei Hu; Tiangang Lei; Guohua Li; Kelin Du; Qin Long; Yongrui He; Jun Wang; Min Zhang; Linhua Huang
Food Chemistry · Vol. 526 · pp. 150703 · 2026
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume526
Pages150703
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150703
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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