NARA Discovery
Article Details
← Back to Search Results
Journal Article

Black tea polysaccharides: purification, structural characterization, fermentation characteristics, and interaction with gut microbiota

Qianwei Ma; Yang Wei; Qitong Liu; Yuzhi Zhu; Xiaoping Yu; Xinlin Wei
Food Chemistry · Vol. 526 · pp. 150781 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume526
Pages150781
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150781
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.