NARA Discovery
Article Details
← Back to Search Results
Journal Article

Effect of redox status on the metabolic characteristics and microbiota composition of high-amylose maize starch during in vitro fermentation

Zehao Huang; Yi Zhang; Lingjin Li; Yahui Gao; Zhengbiao Gu; Li Cheng; Yan Hong
Food Chemistry · Vol. 526 · pp. 150826 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume526
Pages150826
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2026.150826
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.