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The extracellular matrix of beef: A characterization towards a 3D scaffold for cultured meat

Indi Geurs; Elly De Vlieghere; Charlotte Grootaert; Daylan A. Tzompa-Sosa; Charlot Philips; Fabrice Bray; Christian Rolando; Stefaan De Smet; Koen Dewettinck; Sandra Van Vlierberghe; John Van Camp
Food Structure · Vol. 45 · pp. 100447 · 2025
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Bibliographic Information

JournalFood Structure
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume45
Pages100447
Document TypeJournal Article
eISSN2213-3291
DOI10.1016/j.foostr.2025.100447
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2014-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22133291
Publisher PageOpen Publisher Page
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