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Effects of transglutaminase on structural properties and in vitro digestibility of plant protein blend high-moisture extrudates

Yichao Chen; Tiange Li; Qiuyan Zhao; Hongxiao Li; Tianlin Wang; Xianqing Huang; Jiansheng Zhao
Food Structure · Vol. 47 · pp. 100504 · 2026
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Bibliographic Information

JournalFood Structure
PublisherElsevier
Publication Date2026-01-01
Publication Year2026
Volume47
Pages100504
Document TypeJournal Article
eISSN2213-3291
DOI10.1016/j.foostr.2026.100504
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2014-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22133291
Publisher PageOpen Publisher Page
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