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Facile and efficient chemical synthesis of gluco-oligosaccharides (GlcOS) with diverse glycosidic linkages as potential prebiotics to promote the growth of probiotic bacteria

Meijun Zeng; Ning Li; Theresa Astmann; Jee-Hwan Oh; Jan-Peter van Pijkeren; Xuejun Pan
Food Research International · Vol. 165 · pp. 112436 · 2023
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-03-01
Publication Year2023
Volume165
Pages112436
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2022.112436
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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