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Free comment as a valuable approach to characterize and identify the drivers of liking of high-protein flavored milk drink submitted to ohmic heating

Ramon S. Rocha; Benjamin Mahieu; Elson R. Tavares Filho; Patrícia B. Zacarchenco; Mônica Q. Freitas; Eliane T. Mársico; Tatiana C. Pimentel; Erick A. Esmerino; Adriano G. Cruz
Food Research International · Vol. 165 · pp. 112517 · 2023
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-03-01
Publication Year2023
Volume165
Pages112517
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.112517
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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