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The meat paradox and health-related aspects: A cluster analysis among red meat consumers

Riccardo Testa; Giuseppina Rizzo; Riccardo Vecchio; Francesco Vella; Giorgio Schifani; Giuseppina Migliore
Food Quality and Preference · Vol. 129 · pp. 105529 · 2025
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Bibliographic Information

JournalFood Quality and Preference
PublisherElsevier
Publication Date2025-08-01
Publication Year2025
Volume129
Pages105529
Document TypeJournal Article
eISSN0950-3293
DOI10.1016/j.foodqual.2025.105529
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1988-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09503293
Publisher PageOpen Publisher Page
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