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Farming system impacts the bioactive compounds, microbial diversity, aroma and color in edible red mini-roses (Rosa chinensis Jacq.)

Janne Santos de Morais; Lucélia Cabral; Fabricia França Bezerril; Lilian Osmari Uhlmann; Marcos dos Santos Lima; Melline F. Noronha; Silvana Alves dos Santos; Marta Suely Madruga; Lary Souza Olegario; Roger Wagner; Anderson S. Sant'Ana; Marciane Magnani
Food Research International · Vol. 173 · pp. 113233 · 2023
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume173
Pages113233
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113233
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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