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Aromatic profile of black truffle grown in Argentina: Characterization of commercial categories and alterations associated to maturation, harvesting date and orchard management practices

Eva Tejedor-Calvo; Sergi Garcia-Barreda; José Sebastián Dambolena; David Pelissero; Sergio Sánchez; Pedro Marco; Eduardo Nouhra
Food Research International · Vol. 173 · pp. 113300 · 2023
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Abstract

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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume173
Pages113300
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113300
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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