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The number and position of unsaturated bonds in aliphatic aldehydes affect the cysteine-glucose Maillard reaction: Formation mechanism and comparison of volatile compounds

Wenbin Du; Yutang Wang; Qinghong Yan; Shuang Bai; Yatao Huang; Long Li; Yuwen Mu; Ashbala Shakoor; Bei Fan; Fengzhong Wang
Food Research International · Vol. 173 · pp. 113337 · 2023
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Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume173
Pages113337
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113337
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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