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Gut microbiota of the small intestine as an antimicrobial barrier against foodborne pathogens: Impact of diet on the survival of S. Typhimurium and L. monocytogenes during in vitro digestion

Theodora Akritidou; Simen Akkermans; Cindy Smet; Sotiria Gaspari; Chahat Sharma; Eimear Matthews; Jan F.M. Van Impe
Food Research International · Vol. 173 · pp. 113292 · 2023

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Research International
PublisherElsevier
Publication Date2023-11-01
Publication Year2023
Volume173
Pages113292
Document TypeJournal Article
eISSN0963-9969
DOI10.1016/j.foodres.2023.113292
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1992-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09639969
Publisher PageOpen Publisher Page
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