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Plate size vs. information provision: results of two interventions to reduce food waste and meat ordering in university canteens

Yanyun Yan; Chloe Yun Yi Tan; Chia-Chen Chang; Xiaotong Cai; Peng Tian; Fengqi Zhang; Cong Xia; Dehuan Li; L. Roman Carrasco
Food Quality and Preference · Vol. 144 · pp. 105965 · 2026
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Bibliographic Information

JournalFood Quality and Preference
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume144
Pages105965
Document TypeJournal Article
eISSN0950-3293
DOI10.1016/j.foodqual.2026.105965
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1988-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09503293
Publisher PageOpen Publisher Page
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